Web9 giu 2016 · Marinate bangus in garlic and Worcestershire sauce for 1 hour. Heat oil in a saucepan over medium heat then add paprika. Add bangus, skin side down, and fry on both sides until cooked, about 2 to 3 minutes. Season to taste with soy sauce, salt, and pepper. Garnish with toasted garlic and sliced finger chilies, if desired. Web10 ago 2024 · At the very least, 1-inch cubes should be used, but 1 1/2-inch is even better because it allows more leeway in cooking. For meats that can't be cut into cubes that large, like chicken thighs, longer strips can be cut and then folded over on themselves when skewering to create the even-sized chunks.
How to marinate chicken BBC Good Food
Web10 mar 2024 · Put the marinated fish in the refrigerator overnight. To cook the bangus, prepare a deep frying pan with cooking oil over medium heat. Slide the bangus skin side down and fry it until golden brown for 10 minutes. Flip the bangus using a spatula and fry the other side for 8 to 10 minutes until golden brown. Place in a strainer to drip excess oil ... WebExecutive Summary Overview of Business Fe’s Deboned Bangus is a micro enterprise that is located in Brgy. Tanghas, Tolosa, Leyte. It is established by Ma. Fe Flores with an initial capital of P20,000 on hand. The business’ goal is to become the primary supplier for deboned bangus and be able to generate job opportunities to unemployed women of … great dane and children
How to Debone A Fish (Milkfish / Bangus) - Step by Step
Web14 apr 2024 · The Bangus fish or milkfish can develop to 1.80 m (5 ft 11 in), however, they are most frequently not more than 1 m (39 in) in size. They’ll attain a weight of about 14 kg (31 lb). and the age of 15 years. They have got an elongated and virtually compressed body, with a typically symmetrical and streamlined look, one dorsal fin, falcate ... Web15 mar 2024 · It is easier to marinate and fry a large milkfish if cut into 4 to 6 pieces. Don't over salt since soy sauce is already salty. It is best when marinated overnight. Don’t … WebHow to marinate boneless bangusBangus ( ipa boneless na) vinegarminced garlicsaltpepper Marinate within 3 hours before it pack then seal , put in the freezer... great dane and chihuahua mix