Webchange in force. In some agricultural products, the presence of this bioyield point is an indication of initial cell rupture in the cellular structure of the material.[27] Mechanical properties at the bioyield point were measured using the force-deformation curves. Experiments were repeated for 20 nectarines for each position; in other words, a ... WebThe peak or bioyield force (F m (i.e., force to rupture) and deformation up to the bio-yield point (L m were obtained from force-deformation profiles for each of the flat-plate …
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WebJun 30, 2024 · The force and deformation at the bioyield peak and at the inflection point as defined by ASAE Standard S368.1 (1985) were obtained from all curves. Tangent modulus was calculated by using the slope of pseudo-elastic portion of the force-deformation curve. The tangent modulus(T) was computed for the strength in bending with the following ... WebMar 1, 2006 · Bioyield point, firmness, puncture force and cutting energy of orange fruits decreased with respect to number of days of storage. The firmness of orange fruit was significantly higher in stem-calyx axis in vertical position than that in horizontal position. ... Force deformation characteristics of fruits beyond the elastic limit may be ... phonicsplay sign up
Post-harvest physico-mechanical properties of orange peel and …
WebMar 1, 2006 · Compression force was applied at a speed of 1 mm/s to compress the fruit for 10 mm from the contact point. The bioyield point was considered as the force under the … WebMar 1, 2016 · force, bioyield force deformation at rupture and bioyield point, energy for cracking, toughness and rmness. To deter - mine the effect of loading positions on mechanical properties WebJan 1, 2014 · (P<0.05) affected all other pr operties measured except bioyield and yield force. Bioyield, Bioyield, yield and rupture force value s decreased longitudinally from 2092 N to 1554 N, 2154 N to how do you use a nutribullet